Preharvest Chitosan and Postharvest UV Irradiation Treatments Suppress Gray Mold of Table Grapes
نویسندگان
چکیده
منابع مشابه
Effect of chitosan dissolved in different acids on its ability to control postharvest gray mold of table grape.
Chitosan is a natural biopolymer that must be dissolved in an acid solution to activate its antimicrobial and eliciting properties. Among 15 acids tested, chitosan dissolved in 1% solutions of acetic, L-ascorbic, formic, L-glutamic, hydrochloric, lactic, maleic, malic, phosphorous, and succinic acid. To control gray mold, table grape berries were immersed for 10 s in these chitosan solutions th...
متن کاملeffect of postharvest application of chitosan and calcium chloride on decay and quality attributes of sweet cherry
چکیده ندارد.
15 صفحه اولthe effect of uv-c radiation on gray mold decay control and postharvest quality of strawberry (cv. selva)
strawberry as a very perishable fruit, is exposed to fungi pathogens especially botrytis cinerea, thus its storage life is very limited. the use of synthetic chemical compounds to control gray mold on strawberry as well as on other fruits that are directly consumed by humans, have become less and less advisable. on the other hand the use of non chemical and safe methods of controlling gray mold...
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Ready-to-eat table grapes are a product with severe shelf life problems. Mass loss, colour changes, accelerated softening and mould proliferation can greatly influence quality decay of berries. Hence, the effects of different dipping treatments on the quality of packaged ready-to-eat table grapes have been successfully assessed. Various antimicrobial compounds (trans-2-hexenal, potassium sorbat...
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Several postharvest diseases of table grapes (Vitis vinifera) occur during storage, and gray mold rot is a particularly severe disease because the causal agent, Botrytis cinerea, grows at temperatures as low as 0℃. Other postharvest diseases, such as those caused by Penicillium spp. and Aspergillus spp., also often lead to deterioration in the quality of table grapes after harvest. The use of p...
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ژورنال
عنوان ژورنال: Plant Disease
سال: 2006
ISSN: 0191-2917,1943-7692
DOI: 10.1094/pd-90-0445